Recipes

• Brunch & Lunch
• Mix, Mingle & Share
• Sides & Salads
• Main Fare
  • Quince Glazed Duck Breasts
  • Racks of Lamb with Garlic Fetta Crust
  • Quince Glazed Lamb Cutlets
  • Roast Lamb with Fetta Stuffing
  • Blue Cheese, Leek & Wild Mushroom Soup
  • Eye Fillet with Blue Cheese, Mushrooms, Madeira & Sage
  • Risotto with Edam, Lemon & Thyme Chicken
  • Gouda & Spring Vegetable Lasagne
  • Racks of Lamb Filled with Persian Fetta®, Pistachio Nuts & Fresh Dates
  • Chicken Stuffed with Tomato, Fetta & Prosciutto
• Sweet Treats

Main Fare

Make your next occasion memorable with these delectable dishes!